Bar meets Barbecue
How to Make a Smoke Spiced Negroni on the Grill
Smoked Spiced Negroni:
Makes: 4 servings
INGREDIENTS
- 6 oz. bitter liqueur
- 6 oz. sweet vermouth
- 1 cup gin
- 2 oranges
INSTRUCTIONS
- Turn grill on medium-high.
- Place strips of peel from one orange on the grill and smoke for 10 minutes.
- Fill a rocks glass with ice. Add 1 ½ oz. bitters, sweet vermouth and gin to a shaker. Shake well, pour into glass, and garnish with a orange peel.
Categories
More Blogs
Recipes
Heartbeet Kitchen’s Spicy Grilled Salmon in Foil
Read More chevron_right
Recipes
Chef Jamie Gwen’s Agrodolce Grilled Chicken Wings
Read More chevron_right
Hot off the Grill
Twin Eagles Pellet Grill Nominated for Interior Design’s Best of Year Awards
Read More chevron_right