Hot off the Grill

Twin Eagles Partners with Award-Winning AFC Chef David Olson

Outdoor living just got a whole lot more delicious. We’re pleased to announce our 2019 partnership with global chef and live-fire grillmaster Chef David Olson of Live Fire Republic. As a nationally-recognized American Culinary Federation (ACF) Chef, television personality, award-winning recipe developer, and creator, we’re excited to bring Chef Olson’s work to our audience with dedicated recipes, grill-inspired content, and more. David has an organic, attentive, and active audience of more than two million households weekly.

When not cooking, filming, or spending time with friends and family in Michigan, David can be found traveling the globe in search of grand adventure and extraordinary experiences – hiking, camping and fishing, trekking from one continent’s 5-star kitchen and smoky backyard barbecues to the next, while honing his craft alongside some of the best regional chefs, home cooks, and pit masters in the world. His culinary exploits have led to partnerships with several international tourism boards; he has worked in kitchens in the Ecuadorian Amazon Jungle, Australia,Bali, Central America, Iceland, Morocco, Patagonia, and Thailand, (And that’s not even a full list!)

David is a passionate board member on The American Diabetes Association, a volunteer with The Kids’ Food Basket, and finds continued joy in sharing his accumulated skills and culinary passions with an attentive global audience.

Please join us in welcoming David to the Twin Eagles family of grillmasters! Stay tuned for a behind-the-scenes look at the installation stages of his Twin Eagles outdoor kitchen, tantalizing recipe development, and exciting live grilling content. Check out his blog here for more.